What's For Dinner Wednesday

I mentioned making a huge batch of that favorite marinade the other day. The chicken has been soaking in for two days!

Tonight, I went simple and grilled some of the marinated chicken tenderloins, made a rice pilaf and nuked some broccoli.

I'm thinking some nice asian chicken salad for lunch tomorrow...

Comments

Popular posts from this blog

Glad that I'm not "Guilty By Association" on this one

Wal Mart Your Zone $500.00 Gift Card Contest!

Webmaster Alex speaks Anonymously