Living in Florida, one does not travel far before finding a seafood restaurant. Here in Lakeland, for instance, we've got Red Lobster (it started here), Bonefish Grill and easily a dozen independent restaurants serving the fruits of the sea. (Mr. Fish, you're on my list!). As you get closer to either shore, the number of places increases exponentially. When we lived near Brandon, we would opt for Shells probably about as often as we went to Red Lobster. The food was good, the prices were about the same and they didn't have the insane crowds. It never disappointed, but we were sad to find that the chain was shuttering several locations, including Brandon. As that was a couple of years ago, before the economy really tanked, I thought that it was gone, especially since the last newspaper article about the chain wasn't very optimistic. Tonight, however, we were over in Tampa around dinner time and spied a Shells location on Dale Mabry. (At that point, I think the f...